Nutrition value (100 g):
Proteins – not less than 17,6g; fats – not more than 7,0g.
Calories (100 g):
205,6 kcal/ 860 kJ
Shelf-life and storage conditions:
At t 0-(+4)˚С — 8 days
Recommendation on cooking:
Treat with thermal conditioning at t=180˚C for 40 min.
Weight of individual package (kg):
0.650
Reviews
There are no reviews yet.